Ashland
Lake Gun Club'sCombat Cuisineproudly presents
for your dining pleasure
The Night Before the BIG ONE
September 18, 2009 7:00pm, at ALGC
Menu:
- Succulent 22 oz porterhouse steak
- Bed of sautéed portabella mushrooms
- Russet baked potato
- Ear of locally grown sweet corn on the cob
- Salad of mixed field greens with locally grown produce
This is a cook your own steak event and BYOB
Cost for this Dinner Extravaganza $25.00 per person.
Advanced reservation a
must. (RESERVATION FORM)
Black tie and shooting vest optional.
BYOB and please drink responsibly.
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