CLAMBAKE FOR 2004SATURDAY, October 9THRSVP DEADLINE: Noon, October 2.Once again, we will have a premier event catered by Neil Keaton and his able crew. The price remains unchanged from last year! Folks, This Is A Catered Event, So---THE ABSOLUTE, FINAL CUTOFF, WITHOUT
EXCEPTION, IS 12:00-NOON, OCTOBER 2! the final count goes to the caterer at 1 pm that day.
Traditional bake |
$20 |
1 DOZ. CLAMS, ½ GRILLED CHICKEN, SALAD, SWEET CORN, POTATO (BAKED OR SWEET) ROLL & BUTTER, AND CLAM BROTH |
Steak bake |
$22 |
ALL OF THE ABOVE BUT SUBSTITUTE A 12-OZ STRIP STEAK FOR THE CHICKEN. |
Extra clams |
$7 |
1 DOZ. CLAMS. |
Pre-baker's bake |
$3 |
HOT DOGS, CHIPS, AND ASSORTED SOFT DRINKS |
Desert is not included, so as usual we ask that you please bring a desert to share.
Serving from 3 to 5pm please remember to check in upon arrival to receive your clambake tickets. Sorry, because this is a catered event there will be no refunds. |
CALL YOUR FRIENDS AND RELATIVES TODAY THEN
MARK YOUR CALENDARS WITH THESE TWO DATES:
RSVP Deadline: High Noon, Saturday, October 2 nd ----
Clambake: Saturday, October 9th
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Clambake 2004 Order Coupon
RSVP DEADLINE: HIGH NOON ON SATURDAY, OCTOBER 2nd
Name: _______________________________________ Phone No# ______-_______-_________
______ Traditional 'Bakes (Chicken) @ $20.00 Each = ________
______ Steak-Bake @ $22.00 Each = ________
______ Extra Dozen Clams @ $7.00 Each = ________
______ Pre-Bakers "Bake" (Hot Dog) @ $3.00 Each = ________
Number of ______Baked Potatoes
and/or ...
______Sweet Potatoes
Total Enclosed = ________
Make all checks and money orders payable to A.L.G.C.
Mail Your Check & This Coupon To: ALGC, Box 39121, Solon OH 44139
Email: algcnews@ameritech.net
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